Best Western Hotel

Hors D’ Oeuvres, Desserts & Beverages

Hors D' Oeuvres Tray Selection

Each Food Tray will provide food for approx. 50 People.
Trays do not include beverage services.

Hot Food Tray Selection ~$95

  • Southwest Spicy Chicken Rolls
  • Jalapeno Poppers
  • Barbeque Baby Back Ribs
  • Barbeque Pork Ribs
  • Meatballs (choice of Swedish, Teriyaki, Barbeque, or Sweet and Sour)
  • Chicken Drummets (Choice Of Barbeque Or Teriyaki Sauce)
  • Chicken Strips Regular or Spicy (served with choice of Dijon or Ranch Sauce)
  • Fiesta Platter Mini Chicken Tacos and Bean Burritos (served with Salsa)
  • Mesquite Chicken Quesadilla Rolls (served with Homemade Salsa)
  • Won Tons Stuffed with Chicken
  • Thai Egg Rolls

Cold Food Tray Selection ~ $95

  • Assorted Finger Sandwiches
  • Assorted Deli-Sandwiches
  • Stuffed Mushrooms with Crab
  • Stuffed Mushrooms with Sausage
  • Assorted Pinwheels
  • Spinach and Artichoke Dip with Sourdough Bread
  • Ham Rolls with Pickle, Ranch, and Cream Cheese

Cold Food Tray Selection ~ $100 - $200

  • Vegetable Tray ~ $100
  • Seven Layer Dip ~ $100
  • Hand Dipped Chocolate Strawberries ~ $100
  • Fruit Tray ~ $120
  • Deli Tray ~ $150
  • Assorted Cheese and Crackers with Salami ~ $150
  • Jumbo Prawns Chilled Prawns Served with Cocktail Sauce ~ $200


Sweet Tooth Selection

Each Dessert is Priced Per Slice

  • Sheet Cakes with Filling ~ $4.00
    Banana, Carrot, Chocolate, Orange, Sponge, and Strawberry Short Cake.
  • Homemade Cheese Cake ~ $6.00
    New York Style, Lemon Swirl, Raspberry Swirl, Strawberry Swirl, Creme Brule, Pumpkin, and Chocolate
  • Flavored Toppings ~ .50 per slice
    Lemon, Boysenberry, Cherry, Strawberry, Peach, Apple, Raspberry, Fudge, Chocolate Sauce and Caramel Nut Sauce.
  • Desert Cups ~ $4.00
    Chocolate Cream Mousse
  • Cobbler ~ $4.00
    Peach, Apple, Berry and Cherry
  • Bread Pudding ~ $4.00
    Homemade served with Caramel Topping and Whip Cream
  • Chocolate Brownies ~ $20.00 (Per Dozen)
  • Assorted Cookies ~ $20.00 (Per Dozen)
  • Homemade Muffins ~ $30.00 (Per Dozen)
    Blueberry and Chocolate Chip
  • Assorted Doughnuts ~ $28.00(Per Dozen)
  • Assorted Danishes ~ $35.00(Per Dozen)

Beverage and Bar Prices

Non-Alcohol Beverage Items
Coffee Services (Per 12 People) ~ $ 24.00
Coffee Services (Per 30 People) ~ $ 55.00
Coffee Services (Per 65 People) ~ $105.00
Chilled Juice (Per Pitcher-Serves Approx. 12 People) ~ $ 30.00
Fresh Brewed Iced Tea (Per 12 People) ~ $ 24.00
Fresh Brewed Iced Tea (Per 30 People) ~ $ 55.00
Fresh Brewed Iced Tea (Per 65 People) ~ $105.00
Hot Tea And Herb Tea (Per Bag) Based On Consumption ~ $ 2.00
Bottled Waters (Per Unit) Based On Consumption ~ $ 2.00
Juice Bottles (Per Unit) Based On Consumption ~ $ 2.00
Sparkling Cider ~ $ 9.00
Punch Service (Per 65 People) ~ $105.00

Liquor
Well Drinks ~ $4.00
Top Shelf ~ $5.00
Specialty ~ $6.00
Premium ~ $7.00
(No Blended Or Cream Drinks Available)

Bottled Beer
Domestic Bottled Beer (Coors Lite, Bud, Bud Lite, MGD) ~ $3.00
Import Bottled Beer (Corona) ~ $4.00

Beer Kegs Provide By Bonanza Inn ~ Includes Jockey Box
Domestic Beer ~ $300.00
Imported Beer ~ $350.00

Wine
Wine By The Glass ~ $ 4.00
Cabernet ~ $18.00
Merlot ~ $18.00
Chardonnay ~ $18.00
White Zinfandel ~ $18.00

Champagne
House Champagne ~ $26.00

*** Other Beers, Wines and Champagnes available upon request with minimum of two weeks notice***

EXTRAS

Services

  • Cake Cutting Services 1-100 Guests ~ $40.00
  • Cake Cutting Services 100-200 Guests ~ $60.00
  • Cake Cutting Services 200 Plus Guests ~ $80.00
  • Decoration (Centerpieces) Various Choices ~ $20-$50 Per Table
  • Corkage Fee (Only Charged For Opened Bottles) ~ $8.00 Per Bottle
  • Beer Keg Tapping Fee (Per Keg Purchased Off Site) ~ $75.00
  • Cocktail Server (Per Server Per 3 Hours) ~ $60.00
  • Bar Services (For events using an outside caterer) ~ $200.00 Per Event
  • Professional Design Services (Labor Only) ~ $50.00 Per Hour

~All Food and Beverage Items are Subject to 18% Gratuity and 7.25% Tax~

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